Menu

Thanksgiving Set Menu
3 Courses 95 per person
Starters
BUTTERNUT SQUASH & SAGE VELOUTÉ420kcalDairyToasted pumpkin seeds, brown butter crumble, chive oil
CREAMY BURRATA WITH CRANBERRY & ORANGE520kcalNutsGlutenDairyEndives, toasted hazelnuts, candied walnuts, chicory leaves, rosemary focaccia
SEARED SCALLOPS WITH SMOKED BACON JAM460kcalMolluscsDairyGrilled spring courgette, lemon butter, wild garlic herb oil
NATIVE LOBSTER COCKTAIL430kcalEggCrustaceansMustardDairyChilled native lobster tail, crisp gem lettuce, avocado, traditional Marie Rose sauce, lemon
Mains
BRONZE NORFOLK TURKEY402kcalEggGlutenSulphitesDairyRoasted crown and stuffed leg, spiced brioche & apricot stuffing, roasted chestnuts,
cranberry–orange relish, traditional turkey gravyDRY-AGED SIRLOIN STEAK (10oz)1250kcalEggGlutenDairyBlack garlic butter, thyme jus, Yorkshire pudding
WILD HALIBUT WITH HERB GREMOLATA780kcalFishDairyCharred leek hearts, parsley & caper beurre blanc, potato espuma
AUTUMN TRUFFLE & MUSHROOM RISOTTO (V)740kcalSulphitesDairyHen of the Woods mushrooms, caramelised shallots, Madeira sauce
Sharing Sides
CRISPY DUCK FAT POTATOES WITH ROSEMARY SALT405kcal
HERITAGE CARROTS WITH MAPLE & CHILLI GLAZE240kcal
CAULIFLOWER GRATIN WITH MATURE CHEDDAR360kcalDairy
CREAMED SPINACH WITH TOASTED NUTMEG310kcalDairy
CHARRED BRUSSELS SPROUTS WITH SMOKED PANCETTA & ALMONDS280kcalNuts
Desserts
SPICED PUMPKIN MERINGUE TART540kcalEggNutsGlutenDairyRoasted pecans, cinnamon mascarpone
APPLE & PEAR TOFFEE CRUMBLE620kcalEggGlutenSulphitesDairyBrown butter crumbs, Calvados anglaise, vanilla ice cream
DARK CHOCOLATE & HAZELNUT BAR690kcalNutsGlutenDairyFrangelico ganache, cocoa nib crunch, salted caramel ice cream