Menu

Festive Three Course Menu

Festive Three Course Menu

’Tis the season to come together and savour the spirit of the festive season. Whether you prefer the lively buzz of our main restaurant or the intimacy of our private and semi-private dining rooms, JW Steakhouse offers the perfect backdrop for your celebrations.

Available from 18th November 2025.

Starters

  • NATIVE SCOTTISH LOBSTER COCKTAIL320kcalEggCrustaceansMustardSulphitesChilled lobster tail, pickled cucumber, avocado purée, sea herbs, lemon emulsion

  • ROASTED BUTTERNUT SQUASH & SAGE VELOUTÉ280kcalEggGlutenDairySage crème fraiche, maple brioche croutons

  • SEASONED GUINEA FOWL & HAM HOCK TERRINE350kcalMustardSulphitesBaby watercress and mustard frill salad

Mains

  • 10OZ PRIME NEW YORK STRIPLOIN750kcalMustardSulphitesDairyBone marrow butter or bourbon green peppercorn jus

  • ROAST BRONZE NORFOLK TURKEY680kcalEggGlutenCelerySulphitesDairyTree NutsTurkey & apricot farce roulade, chestnut & thyme stuffing, cranberry compôte, turkey gravy

  • SEARED NATIVE HALIBUT560kcalEggCrustaceansGlutenFishCelerySulphitesDairyBrown crab cake, sea herbs, shellfish bisque

  • ROASTED DELICATA SQUASH RAVIOLO480kcalEggGlutenDairyTree NutsToasted walnut & sage butter, ricotta salata, cavolo nero

SHARING SIDES

  • Duck fat roasted potatoes with rosemary salt220kcal

  • Buttered sprouts with chestnut crumb180kcalDairyTree Nuts

  • Cauliflower, white cheddar & truffle cream200kcalDairy

  • Chantenay carrots with bay leaf & maple glaze160kcal

  • Honey-baked parsnips170kcal

Desserts

  • PUMPKIN CHIFFON PIE429kcalEggGlutenSulphitesDairyToasted marshmallow cream, gingerbread crumb

  • PECAN & MAPLE TART480kcalEggGlutenSulphitesDairyTree NutsVanilla bean chantilly, bourbon caramel

  • CHRISTMAS PUDDING520kcalEggNutsGlutenDairyTree NutsClotted cream brandy sauce, Morello cherry compôte

Three Courses - £80 per person