Menu

Dinner A La Carte Menu

Dinner A La Carte Menu

Our all-American, indulgent menu is the expert work of Executive Chef, Patrick O’Sullivan. Explore culinary delights from prime USDA beef to sustainable seafood.

Monday – Sunday: 5.00 pm – 11.00 pm

Starters

  • Cream of Crab Soup260kcalEggCrustaceansGlutenFishCeleryDairyLump crab, drop biscuits

    14

  • Spiced Sweet Potato Soup (v)309kcalGlutenDairyTree NutsCandied hazelnut, focaccia crumb, blue cheese

    10

  • Tuna Tartare360kcalGlutenSoyaFishSesameAvocado, lime, soy sesame dressing, crispy shallots

    20

  • Scottish Smoked Salmon490kcalGlutenFishSulphitesDairyIrish soda bread, traditional garnishes

    19

  • Shrimp Cocktail510kcalEggCrustaceansGlutenMustardFishSulphitesIrish soda bread, traditional garnishes

    18

  • Salt Aged Beef Carpaccio235kcalEggMustardSulphitesDairyTruffle mayonnaise, parmesan crisp, capers

    18

  • Baked Orkney Scallops550kcalEggGlutenFishSulphitesMolluscsDairyGolden citrus oil, crispy bacon, brioche crumb

    24

  • Fried Calamari620kcalEggCelerySulphitesMolluscsDairyOld Bay tartar sauce

    16

  • Maryland Style Crab Cake305kcalEggCrustaceansGlutenCelerySulphitesDairyOld Bay tartar sauce

    24

  • Burrata & Heritage Tomato Salad (v)465kcalNutsMustardCelerySulphitesDairyPesto, arugula

    18

On Ice

  • Seafood Tower (to share for two guests))680kcalEggCrustaceansGlutenSoyaMustardFishCelerySulphitesMolluscsSesameDressed lump crab, market oysters, chilled lobster, jumbo shrimp, tuna tartare, scallops crudo, citrus emulsion

    110

  • Oysters210kcalSulphitesMolluscsIrish west coast, Maldon UK East Coast Mignonette: classic, champagne & cucumber, jalapeño lime

    24

Healthy Salads

  • Classic Caesar Salad540kcalEggGlutenMustardFishSulphitesDairyParmigiano Reggiano, Ortiz anchovy

    14

  • JW Chopped Salad (v)710kcalGlutenMustardSulphitesDairy9 vegetables, feta, avocado, crispy fried onions, citrus dressing

    18

  • Lobster Cobb390kcalEggCrustaceansMustardSulphitesAvocado, baby gem, vine tomato, citrus dressing

    32

  • Iceberg Wedge680kcalMustardSulphitesDairyBlue cheese, crispy bacon, lump crab, St. Ewe egg, Louis dressing

    16

Mains

  • Burger1250kcalEggGlutenMustardCelerySulphitesDairyBurger sauce, crispy bacon, Monterey Jack

    25

  • Braised Angus Short Ribs1452kcalCelerySulphitesDairyBalsamic glaze, crispy onion, wild garlic & truffle polenta, charred scallion

    28

  • Roast Creedy Carver Chicken1385kcalMustardCelerySulphitesDairyLemon thyme sauce

    24

  • Wild Forest Mushroom Pithivier (v)612kcalEggGlutenCelerySulphitesDairyGoat’s cheese, spinach, creamed leeks

    22

  • Risotto Primavera (v)520kcalCelerySulphitesDairyAsparagus, garden peas, Parmigiano Reggiano

    19

Fish & Seafood

  • Grilled Jumbo Shrimp (6)410kcalCrustaceansMustardSulphitesDairyGarlic butter

    36

  • Traditional Fish & Chips1096kcalEggGlutenMustardFishCeleryLine caught cod, tartar sauce, mushy peas

    24

  • Grilled Half Lobster229kcalCrustaceansMustardSulphitesDairyGarlic butter

    42

  • Grilled Whole Lobster458kcalCrustaceansMustardSulphitesDairyGarlic butter

    75

  • LOBSTER TAIL WITH BLACK TRUFFLE & RICOTTA TORTELLONI426kcalEggCrustaceansGlutenCelerySulphitesDairyTomato saffron butter sauce

    36

  • Blackened Salmon Steak431kcalFishSulphitesDairyButter bean purée, wilted chard, soft herb pesto

    32

Steaks & Chops

  • Fillet 6oz320kcalDairyAmerican USDA prime beef

    45

  • Fillet 8oz440kcalDairyAmerican USDA prime beef

    60

  • Fillet 10oz560kcalDairyAmerican USDA prime beef

    75

  • New York Strip 10oz488kcalDairyAmerican USDA prime beef

    46

  • New York Strip 14oz700kcalDairyAmerican USDA prime beef

    55

  • Bone-in Kansas City Strip - 16oz 800kcalDairyAmerican USDA prime beef

    60

  • Porterhouse, T-Bone 900kcalDairyAmerican USDA prime beef

    daily cut

  • JW “Tomahawk” Rib Eye - 32oz1620kcalDairyMacken Brothers Chiswick, Scottish grass fed

    120

  • Rib Eye 14oz1155kcalDairyMacken Brothers Chiswick, Scottish grass fed

    50

  • Sirloin - 12oz770kcalDairyJohn Stone Irish

    39

  • Double Lamb Chops587kcalFishSulphitesDairyJohn Stone Irish, salsa verde

    46

  • Filet Mignon 6oz445kcalDairyAustralian Tajima Wagyu, Queensland

    78

  • Rib Eye 10oz1025kcalDairyAustralian Tajima Wagyu, Queensland

    70

ADD TO THE CUT

  • Half Lobster 229kcalCrustaceansDairyGarlic butter

    42

  • Oscar Style260kcalEggCrustaceansSulphitesDairyCrab meat, asparagus & Béarnaise sauce

    12

  • Grilled Jumbo Shrimp (2)137kcalCrustaceansDairy

    12

  • Roasted Bone Marrow447kcalGlutenSulphites

    12

  • Blue Cheese Crust205kcalGlutenDairy

    3

Sauces

  • Béarnaise Sauce270kcalEggSulphitesDairy

    3

  • Red Wine Sauce130kcalCelerySulphitesDairy

    3

  • Bourbon Peppercorn Sauce156kcalEggCelerySulphitesDairy

    3

  • Horseradish Cream80kcalMustardDairy

    3

  • Chimichurri220kcalEggMustardSulphitesDairy

    3

Butters

  • Smoked Garlic Thyme Butter302kcalDairy

    3

  • Beef Butter450kcalDairy

    3

  • JW Garden Herbs302kcalDairy

    3

Market Potatoes

  • Fries (v)330kcal

    8

  • Truffle & Parmesan Fries340kcalDairy

    8

  • Sweet Potato Fries (v)390kcalGluten

    8

  • Hand cut chips (v)389kcal

    8

  • Classic Buttery Mash (v)660kcalDairy

    8

  • Loaded Baked Potato395kcalSulphitesDairy

    8

  • Bourbon Sweet Potato Mash (v)660kcalEggSulphitesDairyToasted marshmallow crust

    8

Sides

  • Organic Leaves (v)110kcalMustardSulphitesRed wine vinaigrette

    8

  • JW Onion Rings (v)420kcalEggGlutenCelerySulphitesDairySpicy ketchup

    8

  • Three Cheese Macaroni (v)490kcalGlutenMustardDairyMature cheddar, Monterey Jack, smoked gouda

    8

  • Seasonal Roasted Vegetables (v)220kcalDairySeasonal brassica, root vegetables

    8

  • Grilled Hispi Cabbage (v)311kcalNutsSoyaDairyBrown butter, hazelnut crunch

    8

  • Whole Roasted Baby Cauliflower (v)433kcalGlutenMustardDairyWhite cheddar & truffle cream, soft herb crumble

    8

  • Creamed Spinach380kcalGlutenMustardDairy

    8

  • Sautéed Wild Forest Mushrooms (v)170kcalDairy

    8