JW SteakHouse London, Best Steak in London
  • HOME
  • ABOUT
  • BOOKING
  • MENU
    • BREAKFAST
    • LUNCH
    • DINNER
    • WINE
    • PRE THEATRE
    • SUNDAY ROAST
  • CONTACT US
  • GALLERY

Dinner Menu Download Dinner Menu

Desserts

The best Cheesecake£ 10
"This side of the Pond"
you may not want to share but you should


Bettie's Bread Pudding | Bourbon Hard Sauce £ 8
Served warm with our house made vanilla bean ice cream. If you don't love it, it's on us!

Coffee and Tea £ 5

freshly brewed tea or coffee, espresso, americano, cappuccino, latte, Twinings tea

Kentucky Coffee£ 9
A JW Steakhouse specialty: Maker's Mark Bourbon sweetened with raw cane sugar, served piping hot with hand whipped cream

 

Warm Brownie Pudding | Vanilla Ice Cream £ 7

Warm Apple Pie | house made Ice cream£ 8

Whoopie Pies | Bailey's Milk Shake£ 8

Autumn Fruits of the Moment £ 8

House Made Ice Creams and Sorbets£ 7


jwsteakhouse

Wines by the glass

Sparkling & Champagne125ml

Fantinel, Prosecco Extra Dry, Italy (NV) £ 8

Piper Heidsieck Brut (NV) £11

Veuve Clicquot, 'Yellow Label' Brut (NV) £15

Taittinger Prestige Brut Rosé (NV) £17

  

  

Rosé175ml

Montemarino, Pinot Grigio Rosé£ 5
Veneto, Italy

 

Red175ml

Pulenta Estate, 'La Flor' Malbec£ 8
Mendoza, Argentina (2010)

Château des Anneraux £ 9
Lalande de Pomerol, France (2006)

Hawk Crest, Cabernet Sauvignon£ 10
Napa Valley, USA (2006)

Cline 'Cashmere', Grenache/Syrah/Mourvèdre£ 11
Sonoma Coast, USA (2009)

3H Columbia Creast, Cabernet Sauvignon£13
Columbia Valley, USA (2008)

'Au Bon Climat', Pinot Noir£16
Santa Maria, USA (2009)

Ridge Greyserville, Zinfandel£18
Califonia, USA (2009)

 

White175ml

Duck Pond, Chardonnay£ 7
Columbria Valley, USA (2007)

Cline, Viognier£ 8
Sonoma Country, USA (2008)

Adrien Maréchal, Sancerre La Fuzelle,£ 9
Loire Valley, France (2010)

Sonoma-Cutrer, Chardonnay £10
Sonoma Coast, USA (2009)

Alvaro Pecorari 'Lis Neris', Pinot Grigio £11
San Lorenzo, Italy (2009)

Frog's Leap, Sauvignon Blanc£12
Napa Valley, USA (2010)



starters

Spinach and Artichoke Dip£ 8
tortillas | salsa | sour cream

Tuna Tartar£ 13
Avocado | Lime Dressing

Fried Calamari£12
old bay tartar

Steak Tartar£16
mustard | crispy toast

Smoked Salmon£13
traditional garnishes

JW Maryland Style Lump Crab Cake£14
old bay tartar

on ice

Rock Oysters (6)£16

Jumbo Prawns (6)£25

Lump Crab£12

Lobster (half - when available)market

Seafood Platter (for two)£38
Rock oyster | Jumbo prawns | lobster lump crab

 

market potatoes
• • •

Simple and Buttery Mash (desiree)£ 4

Fries£ 4

Bourbon Sweet Potato Mash£ 5
marshmallow crust

Hand Cut Chips (maris piper)£ 4

Seasonal New Potatoes £ 4

Au Gratin£ 4



Baked Potato£ 5
sour cream, spring onions, cheddar, bacon

steaks & chops

Each steak is carefully hand picked and cut in house before being expertly seared on our 650°C broiler. Select a sauce to accompany your choice...

American USDA Beef
Creekstone Kansas Black Angus is the gold standard for USDA beef
consistently tender and delicious

Filet
6 oz £27               8 oz £34               10 oz £40
New York Strip               10 oz £26               14 oz £35

Filet "Oscar"          6 oz £33          8 oz £40
topped with lump crab, asparagus and béarnaise sauce

Bone-In Kansas City Strip      16 oz £36

Butcher's British Cuts
Macken Brothers of Chiswick - superior quality grass fed Aberdeen Angus Beef and Lamb

JW "Tomahawk" Rib Eye£44
32 oz Aberdeen Angus Rib Eye
served on-the-bone. Limited availability


Welsh Lamb Rack Chops£27
Crushed minted peas


Aberdeen Angus Hangar | 10 oz£20

Aberdeen Angus Rib Eye | 14 oz£29


Welsh Black Gold Strip 10oz£30



Sauces : Creamy Horseradish | Béarnaise | Bourbon Peppercorn | Red Wine | Port & Stilton

Toppings : Blue Cheese Crust     £ 3 | "Oscar"- lump crab meat, asparagus, béarnaise £6



soups & salads

Cream of Crab Soup£ 9
drop biscuits

Kansas City Steak Soup£ 8

Goats Cheese Salad£ 9
rocket | fennel | citrus vinaigrette

Classic Caesar£ 8
garlic croutons | parmesan

Apple Heritage Salad£ 9
oak leaf | pecorino | celeriac | walnuts

JW Chopped Salad£ 10
9 fresh vegetables | feta | avocado | crispy fried onions | lemon vinaigrette

JW Iceberg Wedge
blue cheese | crispy bacon£ 9

lump crab£ 12

sides

JW Creamed Spinach£ 5

JW Onion Rings£ 5
spicy ketchup

Sautéed Wild Mushrooms£ 6

Cheddar Mac 'n Cheese£ 4

Grilled Asparagus£ 6

Organic Greens£ 4
mustard vinaigrette

Roasted Vegetables£ 6

Slaw£ 4

 

mains

Broiled LobsterMarket

JW Steak Burger£17
crisp bacon | montgomery cheddar

Fish and Chips£16
line caught cod | tartar sauce

12 Hour Braised Short Ribs£17
buttery mash

Spit Roasted Half Chicken£19
lemon thyme sauce

Crispy Skinned Scottish Salmon£18
lemon butter sauce

Seared Tuna Steak au Poivre£20

JW Maryland Style Lump Crab Cakes£28
old bay tartar

Pumpkin Risotto£16
porcini | baby spinach | parmesan | herb sauce

 

 

 

steak temperatures


Rare – cool red center

Medium Rare – cool slightly red center

Medium – warm pink center

Medium Well – warm center, no pink

ounces to grams


6 oz = 170 grams8 oz = 225 grams

10 oz = 280 grams14 oz = 400 grams

32 oz = 900 grams

* Conditions Apply | prices subject to change

86 Park Lane, London W1K 7TN  |  T. 020 7399 8460  |  F. 020 7399 8142  |  www.jwsteakhouse.co.uk |  info@jwsteakhouse.co.uk  |  Grosvenor House, A JW Marriott Hotel |  Go to Marriott.com

Privacy Policy   |  Terms Of Use   |  Articles   |  Site Map   |  © Copyright JW Steakhouse 2011